Have you been hearing more about California agriculture lately?  California’s farmers work hard to produce safe, affordable food and fiber using the most effective ways possible. We produce more than 400 different varieties of vegetables, nuts, fruit, fibers and other agricultural commodities.  California’s ideal climate, good soils and innovative farmers come together to provide the world with food and fiber. Learn more about some of the crops grown in California, and how farmers use water to produce them. Curious about how California’s ongoing drought is impacting farmers?  Learn more about drought impacts by clicking here.

Click below to read more, or to listen to the Farm Water Minute for the topic!

Alfalfa

Almonds

Artichokes

Broccoli

Cantaloupe

Citrus

Cotton

Irrigation

Pistachios

Processing Tomatoes

Rice

Spinach

Strawberries

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